Recipe Book

Ingredients

• 1 ts Unsalted Butter
• 1/2 ts Kosher Salt

Instructions

1. Combine 2 Eggs, 1 Tbl Sp Butter, pinch of salt , Tea Spoon Vanilla into a pan
2. Whip Ingredience
3. Soak 2 Slices of Bread until liquid is soaked up
4. Place both slices into the frying pan. Cover Tight
5. Cook 5 min on one side Then 5 min on other side
6. Remove and Plate. Rest for 5 min